Coffee can be made 30 minutes prior to a meeting.
Service should end 15 minutes before the end of meeting.
Only coffee maker is permitted in the kitchen.
Please clean coffee pots with soap.
Turn OFF burners upon leaving club.
Wipe counters, supplies located under the sink.
Empty ALL trash, including bathrooms and replace liners.
No food may be left after a meeting.
Check to make sure all water faucets are completely turned off in kitchen and bathrooms.
Turn off all lights and make sure doors are locked.
Club policies allow us to maintain fire and safety stands, uphold lease, and implement health standards, as well as allow us to keep costs down.
Your ability to follow these guidelines is paramount to keeping our doors open.